Türkiye’de Kültürü Yapılan Salvia Türlerine (Salvia hispanica L., Salvia tomentosa L. ve Salvia verticillata L.) Ait Tohumların Bazı Fiziksel Özellikleri
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چکیده
منابع مشابه
The Promising Future of Chia, Salvia hispanica L.
With increasing public health awareness worldwide, demand for functional food with multiple health benefits has also increased. The use of medicinal food from folk medicine to prevent diseases such as diabetes, obesity, and cardiovascular problems is now gaining momentum among the public. Seed from Salvia hispanica L. or more commonly known as chia is a traditional food in central and southern ...
متن کاملChemical and genetic relationships among sage ( Salvia officinalis L.) cultivars and Judean sage ( Salvia judaica Boiss.).
The essential oil composition and genetic variability of common sage ( Salvia officinalis L.) and its three ornamental cultivars ('Purpurascens', 'Tricolor', and 'Kew Gold') as well as Judean sage ( Salvia judaica Boiss.) were analyzed by GC-FID, GC-MS, and random amplified polymorphic DNA (RAPD). Common sage and its cultivars contained the same volatile compounds; only the ratio of compounds d...
متن کاملSalvia tchihatcheffii ve Salvia cryptantha Uçucu Yağlarının ve Ekstraktlarının İki Önemli Depo Zararlısı Üzerindeki İnsektisidal Aktiviteleri
In this study, contact and fumigant toxicities of methanol extracts and essential oils of Salvia tchihatcheffii and S. cryptantha plants against two main storage pests Sitophilus granarius L. and S. oryzae L.were tested. Evaluation of the results showed that the highest activity was obtained from S. tchihatcheffii plant. Stem extract of this plant had an insecticidal activity of 87% on S. grana...
متن کاملCytotoxic activity of the essential oil of Salvia verticillata L.
Salvia is one of the largest genera of Lamiaceae family. Several species of this genus are perfumed and wealthy in essential oils. Some of them are used in industry, pharmacy and aromatherapy. They have shown different biological effects such as antibacterial and antioxidant activity. For the present study, Salvia verticillata L. was collected from Shahrestanak, Mazandaran, I...
متن کاملChemical and Functional Properties of Chia Seed (Salvia hispanica L.) Gum
Chia (Salvia hispanica L.) constitutes a potential alternative raw material and ingredient in food industry applications due to its dietary fiber content. Gum can be extracted from its dietary fiber fractions for use as an additive to control viscosity, stability, texture, and consistency in food systems. The gum extracted from chia seeds was characterized to determine their quality and potenti...
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ژورنال
عنوان ژورنال: Türk Tarım ve Doğa Bilimleri Dergisi
سال: 2020
ISSN: 2148-3647
DOI: 10.30910/turkjans.663891